Wednesday, February 13, 2019

Calf and Heifer Management
Online Course

Cornell ProDairy program announced an online course to run from March 29 through May 17, 2019.

The topics:
  • Calf nutrition Pre-weaning
  • Calf nutrition Post-weaning
  • Replacement economics
  • Colostrum management
  • Inventory management
  • Genetics
  • Calf health
  • Housing
Instructors include Mike Van Amburgh, Heather Huson, Curt Gooch, Jason Karszes, Rob Lynch, Kim Morrill and Margaret Quaassdorff.

Registration: $25 discount if register before March 11. Total cost $265 per person.

Full course information is at courses
click HERE or paste this url in your browser

links at the bottom of the page will give you more information on
  • Instructors
  • Technology requirements
  • Registration

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