Calf and Heifer Management
Cornell ProDairy program announced an online course to run from March 29 through May 17, 2019.
- Calf nutrition Pre-weaning
- Calf nutrition Post-weaning
- Replacement economics
- Colostrum management
- Inventory management
- Calf health
Instructors include Mike Van Amburgh, Heather Huson, Curt Gooch, Jason Karszes, Rob Lynch, Kim Morrill and Margaret Quaassdorff.
Registration: $25 discount if register before March 11. Total cost $265 per person.
Full course information is at prodairy.cals.cornell.edu/online courses
click HERE or paste this url in your browser
links at the bottom of the page will give you more information on
- Technology requirements